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RED-TAIL CANYON CATERING MENU

APPETIZERS

Caprese Skewers – mozzarella cheese, cherry tomato, basil drizzled with Balsamic vinaigrette on skewer

Stuffed Mushrooms – stuffed with cream cheese, parmesan, garlic and bread crumbs

Mini Quiches –  spinach, onions, mushrooms (w/without cheese)

Bruschetta – crisp bread, fresh tomato, basil and parmesan

Goat Cheese Tart – individual tarts  w/ goat cheese, heavy cream, shallots and basil

Gourmet Cheese Platter – with dried fruit and nuts (add crackers)

*COST VARIES DEPENDING ON MENU CHOICE

RED-TAIL CANYON LIGHT RECEPTION BUFFET

CHOOSE TWO

  • Meatball- Teriyaki, BBQ or Sweet and Sour
  • Sliders- Pulled Pork or BBQ Beef
  • BBQ Chicken Thighs
  • Chicken Skewers- BBQ, Teriyaki, Thai Peanut

OR CHOOSE ONLY

  • Meat and Cheese Tray w/ variety of breads and rolls/condiments

AND CHOOSE ONE

  • Baked Beans
  • Romaine Vegetable Salad
  • Corn Salad
  • Caesar Salad
  • Potato Salad
  • Coleslaw
  • Classic Pasta Salad
  • Vegetable Tray w/dill dip

INCLUDES:
Fresh Season Fruit Tray
Buffet includes Ice Tea, Lemonade, Coffee service
Roll & Butter except with sliders

$22.50 per person plus 8.2% tax and 18% gratuity

 

RED-TAIL CANYON RECEPTION BUFFET

MAIN COURSE-CHOOSE TWO

  • BBQ Pork Ribs
  • BBQ Chicken
  • Lemon Herb Baked Chicken
  • Roast Beef with Au jus with mushrooms
  • Glazed Ham
  • *Specialty Item- Grilled Salmon ( +$2.50 pp)

Vegetarian entrée options

  • Vegetarian “Dream”- sautéed zucchini, mushrooms, onion, pepper in tomato/basil coulis on a Polenta crust with sour cream and salsa on side
  • Stuffed Peppers – with your choice of grain(rice, barley, couscous) chopped mushrooms, onions, peppers, roasted garlic and tomatoes
  • Summer Quiche – Individual quiche with onions, mushrooms, spinach (with or without cheese)

SIDE – CHOOSE ONE

  • Rosemary Red Potatoes
  • Au Gratin Potatoes
  • Scalloped Potatoes
  • Home Made Potato Salad
  • Wild Rice Salad
  • Southwest Sweet Potato Salad
  • Baked Beans

SIDE SALAD – CHOOSE TWO

  •  Mixed Spring Greens w/fresh raspberries, almonds, feta & raspberry vinaigrette
  • Mixed Spring Greens w/candied pecans, gorgonzola, dried cranberries ,balsamic vinaigrette
  • Romaine Vegetable – croutons, cherry tomatoes, cucumbers, radishes, red onion with choice of two dressings
  • Caesar Salad –  Romaine lettuce, croutons, parmesan cheese, Caesar dressing
  • Spinach Salad – mushrooms, red onions, bacon bits w/ honey mustard dressing
  • Spinach/Kale Salad- w/ red onions, blueberries, dried cranberries, cashews, and special vinaigrette dressing
  • Mixed Bean Salad- black beans, white beans, kidney beans, red peppers, onions, cilantro
  • Coleslaw-  cabbage, carrots, onions w/ coleslaw dressing
  • Corn Salad- sweet corn, red peppers, zucchini, sweet onions (w/without black beans) with vinaigrette dressing
  • Classic Pasta Salad- rainbow pasta, tomato, black olives, green peppers, artichoke hearts w/ Italian dressing
  • Penne and Parmesan-  zucchini, tomato, spinach and parmesan with white balsamic vinaigrette

INCLUDES:
Fresh seasonal fruit tray
Ice tea, lemonade, coffee service
Fresh rolls & butter

$27.00 per person plus 8.2% tax and 18% gratuity

*we use high quality disposable ware and glasses
*If you use rental dinnerware a $1.00 pp handling charge added
*If you need us to arrange for a Bar Server it is $25 per hour
and done on a separate contract between wedding party and server.

Maps & Direction | Links & Affiliates | Leavenworth    info(at)redtailcanyonfarm.com   11780 Freund Cyn Rd Leavenworth, WA     1-800-678-4512